Every where I turn I see bacon. I love bacon and bacon loves me. I have consumed chocolate dipped bacon at a fancy wine event at Rock Wall, bacon bread and my new obsession is bacon ice cream.
Our little island of Alameda is a bit slower in food trends compared to San Francisco or Napa, but I am hoping one day that I can buy bacon ice cream local.
Scolari's on Park Street may be the answer to my food hunger. Scolari's specializes in pork sandwiches, salami and drinks.
Sunday, August 1, 2010
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